ＪＲ九州ステーションホテル小倉 日本料理祇園

■ Seasonal local fish and steak kaiseki (8 dishes total)

[Appetizer] Eight kinds of seasonal appetizers

[Soup] Clams and colorful fish cake

[Sashimi] Thinly sliced seasonal fish, yellowtail, scallops

[Steamed Dish] Seasonal Chawanmushi (steamed egg custard)

[Covered Dish] Spanish Mackerel Simmered in Grated Radish Sauce

[Grilled Dish] Japanese-style roast beef made with domestic beef thigh

[Meal] Sea bream rice porridge with mentaiko (spicy cod roe)

[Dessert] Sherbet, Japanese sweets, mini cakes, and fruit

*The menu may change depending on ingredient availability.

JR Kyushu Station Hotel Kokura

<Japanese Restaurant Gion>